oshc activities
Backwards Day / Dessert First Snack Time

Dessert First Snack Time

Afternoon tea is served before lunch for a topsy-turvy day, giving children a playful way to think about routines.

How to run it

  1. Plan the day's menu with a healthy dessert option, such as fruit and yoghurt.
  2. Announce the reversed meal order.
  3. Serve afternoon tea first, then lunch later.
  4. Talk about routines and why we usually do things in order.
  5. Ask children what else they would reverse.

You will need

  • healthy snacks
  • plates
  • cups
Make it easier or harderYounger children can help set out snacks; older children can plan a backwards menu.
SafetyFollow allergy and dietary requirements and keep portions healthy.
My Time Our Place · Outcome 3Children reflect on routines and healthy food in a fun context.

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